When we go to Mozambique, we want the rumours to be true. We want turquoise water, cheap cashew nuts and enormous prawns. We want pineapples the size of watermelons, watermelons the size of small zeppelins, beaches whiter than shirts in an Omo advert and coconuts full of ice cold beer. In short, we want too much. But Pemba, Mozambique’s Northernmost town, comes miraculously close to fulfilling our unreasonable desires.
Tourism is said to be down up to 40% in Mozambique this year, as European and American tourists, beset by the gloom and doom of the credit crunch, have either stayed home or driven to the nearest local beach. For South Africans, this means good deals on flights to the country, and cheaper, emptier lodges.
Pemba is not the best kept secret it once was. Real Estate has skyrocketed since prospectors, many of whom are South African, began acquiring land in earnest now a decade ago. In the mid nineties, an acre of land on the beachfront could be bought for R2000. This year, that same plot will sell for R1 million.
Among the earliest property pioneers are South African couple Rudi and Brenda Franck, owners of Pemba Dive and Bush Camp, a 40 hectare farm complete with campsites, backpacker’s lodges and self-contained chalets, for which they paid not a cent but instead traded a rubber dinghy with a 50cc engine.
Wild West deals like that are long gone now, but if the land is mostly bought up most of it is nevertheless still mostly undeveloped. In stark contrast to local Indian Ocean destinations such as Umhlanga Rocks or Plettenberg Bay, Pemba is still remote. Put it this way: if you run out of parmesan, you run out of parmesan.
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